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Homemade Pho Recipe

Make your weekend meal plans easy, with our healthy Homemade Pho Recipe!

Pho in a bowl  with toppings

8 cups turkey broth 2 tablespoons fish sauce 2 whole star anise 6 whole cloves ¼ cup cilantro stems 1 tablespoon dark brown sugar 1 cinnamon stick 1 3-inch piece ginger (peeled and cut into pieces) 8 ounces rice noodles 2 cups leftover turkey (shredded) add cilantro (mint, lime, hot sauce, fish sauce, soy sauce, chili peppers, sprouts, or anything else you 'd want to top your pho with!)

1: In a large stock pot, simmer all the broth ingredients together for an hour or so. Pour through a fine mesh colander, reserving liquid and discarding solids. 2:Return to heat and add noodles. Let the noodles soak until soft (about 10 minutes).

3:Add the turkey.

4:Transfer to bowls (noodles and turkey heaped in the middle, broth ladled over the whole thing) and top with anything your pho-loving heart desires. And DON’T SKIP THE LIME.


Want to learn more? We are a local Chiropractic Office in Spokane Washington. Our goal is to help patients find health and wellness in each day. Follow us on Facebook for more weekly tips or come visit us to see how we can help you!

Chiropractic Wellness Center | 618 N Sullivan Rd #21, Spokane Valley WA | 509-926-7789

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